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Summer 2014 menu @ Bistro 100 Maneiras

17 Pins31 Følgere

Cheesecake and pinacolada


Breaded octpous with bivalve rice

Veal sweetbreads with shallots

Roast beef with potato from the east

Black pork "presa" with polenta knepfe

Sautéed mullet with aparagus and chlorophyll rice

Yogurt ice cream with cacau crumble