Frederik Pedersen

Frederik Pedersen

Frederik Pedersen
Flere idéer fra Frederik
Super duper easy donuts: "Zeppole" are a greek pastry, adopted by Italian tradition to celebrate St. Joseph's feast day in March.     http://www.seededatthetable.com/2009/03/19/zeppole-italian-doughnuts/

Super duper easy donuts: "Zeppole" are a greek pastry, adopted by Italian tradition to celebrate St. Joseph's feast day in March. http://www.seededatthetable.com/2009/03/19/zeppole-italian-doughnuts/

Creamy Seafood Stuffed Shells

Creamy Seafood Stuffed Shells

Authentic canoli recipes

Authentic canoli recipes

Sausage Making for Beginners | BBQ Dry Rubs

Sausage Making for Beginners | BBQ Dry Rubs

Mussels in White Wine Sauce with Onions and Tomatoes ("moules marinieres", a classic French recipe using wine, garlic, shallots, parsley and butter and you can add tomatoes....)

Mussels in White Wine Sauce with Onions and Tomatoes ("moules marinieres", a classic French recipe using wine, garlic, shallots, parsley and butter and you can add tomatoes....)

Honey Belle pears poached in red wine served with gorgonzola and walnuts.

Honey Belle pears poached in red wine served with gorgonzola and walnuts.

Top 10 Extraordinary French Cuisine Recipes

Top 10 Extraordinary French Cuisine Recipes

Linguine with Mushroom Cream Sauce

Linguine with Mushroom Cream Sauce

Julia Child's recipe for Leek and Potato Soup

Julia Child's recipe for Leek and Potato Soup

Fresh summer rolls with basil, avocado, kale + spicy garlic peanut sauce

Fresh summer rolls with basil, avocado, kale + spicy garlic peanut sauce