0:29
Blender Double Chocolate Banana Muffins
If you love brownies, banana bread and chocolate cake then you’re in the right place. These Blender Double Chocolate Spinach Muffins taste like a fudgy brownie and your favorite banana bread had a baby. These spinach muffins are packed with nourishing ingredients like almond flour, hemp hearts and fresh spinach but you’d never even know it as they’re slightly sweet (thanks to ripe bananas!) and super fluffy!
0:38
Honey Oat Artisan Bread
If you’re new to baking bread, I’ve got the perfect recipe for you that comes together with just a few ingredients and doesn’t involve any kneading or proofing. This No Knead Honey Oat Artisan Bread is soft and fluffy on the inside with a nice golden crust making it a delicious option toasted with a little butter and flakey sea salt, using it for sandwiches or dipping it into soups.
0:30
Puerto Rican Chicken and Rice (Arroz con Pollo)
My mama’s famous Puerto Rican chicken and rice, also known as arroz con pollo, is made in one pan with homemade adobo-seasoned chicken sofrito and savory rice. This comforting dish is easy to make and the perfect nourishing weeknight meal. You’ll make this recipe again and again!
0:36
Italian Chopped Brussels Salad
Your classic Italian Chopped Salad got a nutritious little upgrade with my Italian Chopped Brussels Brussels Salad. Instead of lettuce, I decided to use shredded brussels to get this salad more of a crunch along with chickpeas, provolone, parmesan cheese, olives, red onion, pepperoncini and MORE. It’s wrapped together in a light Italian-style dressing that you’ll fall in love with as soon as you take your first bite!
0:32
Espresso Yogurt Chocolate Chip Coffee Cake
Beautiful espresso yogurt chocolate chip coffee cake infused with rich brown butter and baked with espresso powder right in the batter. This delicious, easy espresso coffee cake has the perfect brown sugar streusel topping, plus a luscious espresso glaze to tie it all together. The perfect brunch treat or easy dessert for coffee lovers!
0:28
Vegan Chocolate Chip Cookies
The best vegan chocolate chip cookies made in one bowl with a mix of almond flour and oat flour to keep them gluten free! These easy vegan chocolate chip cookies are deliciously chewy with crispy edges and tender middles. You truly won’t need another vegan chocolate chip cookie recipe after this one!
0:33
Peanut Butter Banana Cake (Grain free)
This grain free peanut butter banana cake filled with mini chocolate chips and topped with a luscious fluffy peanut butter frosting is incredible for all occasions. It’s a little healthier than most cakes, making it perfect for kiddo’s birthdays, or just anytime you want a damn good cake!
0:31
Herby Chicken Meatball Pitas
My latest go-to weeknight dinner are these Herby Chicken Meatballs with Jalapeno Tzatziki. I love whipping these up in the summer for a nourishing meal that’s packed with flavor, tons of texture and wrapped all up in a pillowy pita. Don’t forget to include the homemade jalapeño tzatziki sauce made with greek yogurt that really takes these pita sandwiches up a notch with a spicy kick!
0:19
Peanut Butter Protein Cookie Dough Bites
When it comes to a delicious, sweet treat boosted with protein, I absolutely love making these Peanut Butter Protein Cookie Dough Bites. They’re quick and easy, healthy and come together in under 10 minutes with just a handful of ingredients that just so happen to be gluten-free (and can be made dairy-free), too!
0:24
Homemade Sloppy Joes
If you’re looking for an easy dinner that’s on the table in 30-minutes, you need to try my healthy HOMEMADE SLOPPY JOES! My mom used to always make me sloppy joes as a kid so I thought why not make my own version with home healthy sloppy Joe sauce that’s equally as delicious and saucy but more nutritious.
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