Lækker mad

43 Pins

Camilla Christensen

This may contain: there are many different types of pastries on this plate, and the words nutella puffed mini p cakes

0:43

Nutella-Stuffed Mini Pancakes

Tastemade

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This may contain: a plate topped with pancakes covered in ice cream

0:51

Peanut Butter Apple-Stuffed Pancakes

Tastemade

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This may contain: a person dipping sauce on some food in a small bowl next to a plate of chicken nuggies

0:23

Buffalo Cauliflower

So Yummy

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This may contain: stuffed bell peppers with cheese and seasoning being drizzled over them on a white plate

1:00

EASY STUFFED BELL PEPPERS

This may contain: a pan filled with pasta and shrimp next to a box of penna shells on a table

1:00

CREAMY SHRIMP PASTA

0:46

Low-Carb Breakfast Wraps

Delish

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This may contain: a person holding a doughnut in their hands

1:02

Korean BBQ Beef | Recipe

a skillet filled with shrimp, zucchini and other vegtables

Cajun Shrimp and Vegetable Skillet

sushi platter with chopsticks and drinks on the side, overhead view

Sushi Platter Recipe | The Feedfeed

The Feedfeed

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a table topped with waffles, fruit and other foods

Mother's Day Waffle Feast

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a table topped with lots of different types of food next to glasses of orange juice

Brunch Bruschetta Bar

a white plate topped with lots of different types of vegetables and meats next to eggs

Martha's Salade Niçoise Is a Must-Make Classic

Leftover Nicoise Salad from Martha Stewart (I'd skip the hot dogs)

two plates with chicken, rice and vegetables on them next to a knife and fork

Mexicanske kyllingelår med grønne ris & vandmelonsalsa // Spicy chicken with rice & watermelon salsa

Mexicanske kyllingelår med grønne ris & vandmelonsalsa byder på masser af smag og farve! // Spicy chicken with rice & watermelon salsa is packed with flavour and is a healthy and colorful dinner option

a wooden bowl filled with rice, asparagus and tofu next to sliced avocado

Easy Vegetable Pumpkin Stir-fry (Vegan And Gluten-free) - Earth of Maria

Who wants this bowl for dinner? I’m having something similar today, although not as neatly arranged haha. Featuring fluffy Basmati rice, mushrooms cooked in tamari, avocado, asparagus and tofu. To make the tofu, I first of all cooked it in the air fryer at 200 decrees C/390 F for around 5 minutes. I then added it to a non-stick frying pan together with 2 tbsp tamari, 2 tbsp rice vinegar, 3 tbsp water, and 1 tsp corn starch, and cooked that on a low-medium heat for around 2-3 minutes to allow ...

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