En lækker og anderledes opskrift på hakkebøffer i fad, som serveres med en skøn og pikant fløde-paprikasauce og ristede kartofler.
Merguez sausage is a distinctly spiced Moroccan sausage made of lamb that can be found in specialty food markets. If you cannot find merguez in your area, use whatever sausage suits your taste, but I particularly like Spanish chorizo. Harissa is a fiery condiment found on most North African tables and is used to spice up dishes to suit your palate. Ras el Hanout translates to "top of the shop" and refers to the top combination of spices a Moroccan spice vendor can sell. You can find both…
Easy Beef and Broccoli Stir Fry - forget take-out! In 15 minutes you can have this insanely delicious beef and broccoli stir fry! Way better than restaurant!
beef with broccoli stir fry- made this and it was so good! Definitely a keeper! Served over rice
Irish Beef and Guinness Stew - The king of all stews! Fork tender beef in a rich thick sauce. Easy to make, just requires patience! Slow cooker, stove, oven and pressure cooker directions provided. www.recipetineats...
Classic Homemade Beef Stew is the best comforting dish on a cold day. It's so easy to make with tricks to create the perfect fall-apart tender meat we love.
Merguez recipe -A spicy North African sausage.This version is uncased and not difficult to make at all.
Mini Meatloaf Pepper Rings. Next time add salt and skip the browning before throwing it in the oven. 30 minutes was fine when browning first. 35-45 if just using the oven.
Healthy Turkey Lettuce Wraps, a favorite in our home! | Eat Yourself Skinny