Fresh Cherry Scone Recipe @createdbydiane NOTE: there is too little flour in the recipe. Add more flour to get a scone batter consistency (I added at least an additional half cup, probably closer to a cup.) Add the flour before the cherries. And the salt should probably read "1/2 tsp" not 2 tsp (that would be too much)
Stuffed with fresh cherries, sliced almonds, and drizzled with a cream cheese glaze, these flaky scones are fantastic with your morning coffee! Perfect for breakfast, this super-easy scone recipe uses butter, along with cream cheese to keep the dough wonderfully moist and tender, and completely delicious!
Recipe photo: Cherry scones
Get the recipe for these delicious Cherry Scones at Southern Lady Magazine.