Slow Cooker Jambalaya with chicken, sausage, and shrimp.

Slow Cooker Jambalaya with chicken, sausage, and shrimp.

pin 395
heart 25
These are a great addition to any breakfast. It has a crunchy outer layer and a soft middle. It is full of spice and flavor.You can switch it up and use ground sausage for the meat or even bacon. I like to fry an egg with mine and eat them together. I also like to eat the patties with maple syrup drizzled on them. Enjoy this tasty little breakfast treat!

These are a great addition to any breakfast. It has a crunchy outer layer and a soft middle. It is full of spice and flavor.You can switch it up and use ground sausage for the meat or even bacon. I like to fry an egg with mine and eat them together. I also like to eat the patties with maple syrup drizzled on them. Enjoy this tasty little breakfast treat!

pin 311
heart 41
speech 1
These beautifully seasoned crispy shrimp are very versatile. Have them with oven baked wedge fries for dinner, dipped in garlic butter for party finger food, or piled high in a classic New Orleans Po' Boy Sandwich. Super fast and super easy, you'll make them over and over again!

These beautifully seasoned crispy shrimp are very versatile. Have them with oven baked wedge fries for dinner, dipped in garlic butter for party finger food, or piled high in a classic New Orleans Po' Boy Sandwich. Super fast and super easy, you'll make them over and over again!

pin 415
heart 40
speech 1
Cajun Potato Salad Recipe

Cajun Potato Salad Recipe

pin 92
heart 18
Only From Scratch: Cajun Meatloaf

Only From Scratch: Cajun Meatloaf

pin 130
heart 3
Basil: New Orleans Bread Pudding

Basil: New Orleans Bread Pudding

pin 87
heart 6
Spanish Paella with Chorizo and Seafood | Chock-full of three kinds of seafood plus spicy chorizo, this Spanish paella will satisfy a hungry crowd. The recipe calls for Bomba rice, a short-grain Spanish rice that is prized for its ability to absorb almost three times its volume in liquid, while the grains still remain firm and delicious, but any sort of Spanish paella rice will do.

Spanish Paella with Chorizo and Seafood | Chock-full of three kinds of seafood plus spicy chorizo, this Spanish paella will satisfy a hungry crowd. The recipe calls for Bomba rice, a short-grain Spanish rice that is prized for its ability to absorb almost three times its volume in liquid, while the grains still remain firm and delicious, but any sort of Spanish paella rice will do.

pin 452
heart 48
Crab Cakes with Spicy Mayo - http://www.thinkarete.com/crab-cakes-with-spicy-mayo/

Crab Cakes with Spicy Mayo - http://www.thinkarete.com/crab-cakes-with-spicy-mayo/

pin 2
How to cut crabs from a carrot. Use in salads, soups, anywhere you need super cute sliced rounds of carrots.

How to cut crabs from a carrot. Use in salads, soups, anywhere you need super cute sliced rounds of carrots.

pin 160
heart 14
Ceviche-Marinated & Grilled Louisiana Shrimp Tacos Recipe - shrimp marinated in a mixture of tomato juice, lime juice, red onion, cilantro and chili powder. Marinate for 20 minutes and grill for 6 minutes to finish cooking. To assemble the tacos, we grilled a few corn tortillas and topped them with shrimp, sour cream, cabbage and salsa. SO good! Better than any restaurant!

Ceviche-Marinated & Grilled Louisiana Shrimp Tacos Recipe - shrimp marinated in a mixture of tomato juice, lime juice, red onion, cilantro and chili powder. Marinate for 20 minutes and grill for 6 minutes to finish cooking. To assemble the tacos, we grilled a few corn tortillas and topped them with shrimp, sour cream, cabbage and salsa. SO good! Better than any restaurant!

pin 169
heart 7
Pinterest • Hele verdens idékatalog
Search