20 Minute Panang Curry Noodle Bowls - A quick, easy, and healthyish recipe for curry noodles topped with your favorite veggies. Comfort in a bowl! #curry #currynoodlebowls #noodlebowls #panangcurry | Littlespicejar.com

20 Minute Panang Curry Noodle Bowls - A quick, easy, and healthyish recipe for curry noodles topped with your favorite veggies. Comfort in a bowl! #curry #currynoodlebowls #noodlebowls #panangcurry | Littlespicejar.com

pin 730
heart 43
speech 1
Perhaps it’s the appealing rainbow hues or the tangy dressing that coats it. Or maybe it’s the irresistible crunch of fresh peppers, cabbage, and carrots.

Perhaps it’s the appealing rainbow hues or the tangy dressing that coats it. Or maybe it’s the irresistible crunch of fresh peppers, cabbage, and carrots.

pin 434
heart 34
Mongolian Beef Noodle Bowls taste just like take out, swapping rice for chewy rice noodles! | iowagirleats.com

Mongolian Beef Noodle Bowls taste just like take out, swapping rice for chewy rice noodles! | iowagirleats.com

pin 2,1k
heart 178
speech 1
Chicken Chow Mein ~ bowlful of contrasting colors, texture and flavors coming together in different combinations with each bite... The big hunks of chicken are juicy with a caramelized glaze that's redolent of garlic and five spice. The vegetables are crispy, crunchy and flavorful, and the noodles bring everything together in a savory tangle of al dente curls.

Chicken Chow Mein ~ bowlful of contrasting colors, texture and flavors coming together in different combinations with each bite... The big hunks of chicken are juicy with a caramelized glaze that's redolent of garlic and five spice. The vegetables are crispy, crunchy and flavorful, and the noodles bring everything together in a savory tangle of al dente curls.

pin 1,2k
heart 145
Honey Hoisin Pan Fried Noodles Recipe by The Woks of Life

Honey Hoisin Pan Fried Noodles Recipe by The Woks of Life

pin 3,1k
heart 288
Kjøttsaus og nudler med cashewnøtter

Kjøttsaus og nudler med cashewnøtter

This Shanghainese noodle recipe, from the British cook and food writer Fuchsia Dunlop, can be made vegetarian by omitting the pork. Do seek out light and dark soy sauces; light soy sauce adds salty-umami flavor and dark soy sauce adds color. (Photo: Lisa Nicklin for The New York Times)

This Shanghainese noodle recipe, from the British cook and food writer Fuchsia Dunlop, can be made vegetarian by omitting the pork. Do seek out light and dark soy sauces; light soy sauce adds salty-umami flavor and dark soy sauce adds color. (Photo: Lisa Nicklin for The New York Times)

pin 29
heart 3
{chili sauce} super spicy homemade chili sauce, the blogger named it the mean santa. love it!

{chili sauce} super spicy homemade chili sauce, the blogger named it the mean santa. love it!

pin 140
heart 11
Asian Garlic Noodles - Easy peasy Asian noodle stir-fry using pantry ingredients that you already have on hand. Quick, no-fuss, and made in less than 30min!

Asian Garlic Noodles - Easy peasy Asian noodle stir-fry using pantry ingredients that you already have on hand. Quick, no-fuss, and made in less than 30min!

pin 2k
heart 130
Easy 10 Minute Asian Zucchini Noodles (low-carb, Paleo)

Easy 10 Minute Asian Zucchini Noodles (low-carb, Paleo)

pin 2,1k
heart 121
Pinterest • Hele verdens idékatalog
Search