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Jeg har været i Portugal i påsken. Jeg rejste med min mor og min lille lokale ven, Galo-Galo. Vi var bl.a. tre dage i Porto, hvor vi via A...

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fra i food blogger

Portuguese Custard Tarts

This is the authentic Portuguese Custard Tarts recipe, used by a bakery in Lisbon. Use the 6 tips provided in the recipe to make a perfectly crisp and nicely browned custard tart without hassle.

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fra Cooking Chat

Best Portuguese Kale Soup

Kale simmers with sausage, garlic, onions and more for the Best Portuguese Kale Soup recipe.

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fra Photos & Food

Azores Beef Stew with Potatoes (Molha de Carne)

Azores beef stew

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fra A Family Feast

Portuguese Tomato Rice (Arroz de Tomate)

Portuguese Tomato Rice - also known as Arroz de Tomate. A simple and delicious rice dish that is a favorite recipe from Portugal!

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fra Sprinkles and Sprouts

Peri Peri Chicken

Perfect for the barbecue. Peri Peri Chicken. A great recipe for an authentic Portuguese chicken, this recipe for peri peri chicken is easy, delicious and paleo friendly.

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fra Photos & Food

Portuguese Tuna, Potato and Chickpea Salad

This tuna, potato and chickpea salad recipe is pure Portuguese comfort food. It's so easy and quick to make. This dish can be eaten hot or cold.

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fra Just A Pinch Recipes

Portuguese Sweet Bread (Massa Sovada)

No where else can make a sweet bread loaf like my hometown of Fall River, MA. It is a traditional recipe that is known to be brought over from the immigrants of São Miguel. This bread is most popular at Easter, but enjoyed year round. I like to have mine for breakfast with a little butter added on it. But, it is also served for dessert. This recipe is adapted from my local paper for "Easter sweet bread". For the holidays, a boiled egg is placed in the center of the loaf. I remember as a…

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