Amy Chaplin's roasted fig and raspberry tart with toasted almond crust
Really good to look at, and even better to eat! A show-stopping fig tart recipe ...
Crunchy, buttery, gooey, fruity, nutty – the best of a pecan pie and a tarte tatin, rolled into one.
A rich and moist chocolate cake with coffee buttercream and a silky peppermint Italian meringue buttercream surrounded by an adorable chocolate town. Recipe courtesy of Amanda Powell from A Cookie Named Desire.
Green Tea and White Chocolate Mousse Cake - Note: Alternate Peach Version https://en.cookpad.com/recipe/1532905