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Every home should stock some homemade pickled gherkins – and if you love to…

Every home should stock some homemade pickled gherkins – and if you love to…

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Cherry Vinegar is delicious in salads, sauces and red cabbage for Christmas. We use cooked cherries – leftover from when we make cordial (so nothing go to waste), but you can also use fresh cherries. Fresh cherries are worth giving a good bash in the mortar, because the crushed stones give a nice almond flavor …

Cherry Vinegar is delicious in salads, sauces and red cabbage for Christmas. We use cooked cherries – leftover from when we make cordial (so nothing go to waste), but you can also use fresh cherries. Fresh cherries are worth giving a good bash in the mortar, because the crushed stones give a nice almond flavor …

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Elderberries new post today on homiesfinest.com on how to make Elderberry Cordial!  #elderberries #amagicpotion #cordial #homiesfinest #drinkie #foodshare #foodporn #drinkporn #drinkshare #foodstyling #foodstylish #foodblogger #blogger #preserving #preserves #preservefoodie #wildcaptives #ateriet #kæreisabellas #foodblogfeed #hyldebær #hyldebærsaft #naturerules #makeyourown

Elderberries new post today on homiesfinest.com on how to make Elderberry Cordial! #elderberries #amagicpotion #cordial #homiesfinest #drinkie #foodshare #foodporn #drinkporn #drinkshare #foodstyling #foodstylish #foodblogger #blogger #preserving #preserves #preservefoodie #wildcaptives #ateriet #kæreisabellas #foodblogfeed #hyldebær #hyldebærsaft #naturerules #makeyourown

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Cherries and a hand

Cherries and a hand

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Right now the cherries have started to ripen – and then it’s time to make cherry rum, which is great with desserts and with a piece of chocolate after…

Right now the cherries have started to ripen – and then it’s time to make cherry rum, which is great with desserts and with a piece of chocolate after…

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Different herbs for Herb Tea

Different herbs for Herb Tea

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In Provence in the South of France all small local markets have the most…

In Provence in the South of France all small local markets have the most…

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Winter is coming… but autumn is still here! There are still some elderberries to be picked to make this nice curd. It has an amazing lovely lilac color to fit any king or queen. So go and battle those last elderberries! Here is the royal recipe: Elderberry Curd! 6 big elderberry heads 85 g butter …

Winter is coming… but autumn is still here! There are still some elderberries to be picked to make this nice curd. It has an amazing lovely lilac color to fit any king or queen. So go and battle those last elderberries! Here is the royal recipe: Elderberry Curd! 6 big elderberry heads 85 g butter …

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Pickled green tomatoes

Pickled green tomatoes

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The apple harvest is in the house – and there are so many! What to do with them all? We love to make apple infused vinegar and use it in salads, simmer dishes, soups and chutneys. Find some canning jars and sterilize them. Remove the cores of the apples and cut them into bite-size pieces. …

The apple harvest is in the house – and there are so many! What to do with them all? We love to make apple infused vinegar and use it in salads, simmer dishes, soups and chutneys. Find some canning jars and sterilize them. Remove the cores of the apples and cut them into bite-size pieces. …

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