Anchovie recipes

These olive oil, garlic & anchovy capellini, are a variation of the classic Italian pasta aglio e olio. They are prove that the simpler, the better.

This Anchovy Pasta with Breadcrumbs is umami-rich with crunch in every bite, ready in less than 30 minutes!

This quick and comforting pasta is made up entirely of ingredients you likely already have! This Simple Anchovy and Caper Spaghetti is a recipe I make when I come home from a holiday and have no fresh groceries in the house. Have this on the table in less than 20 minutes!

A delicious Sicilian anchovy spaghetti recipe, a surprisingly simple spaghetti recipe with canned anchovies and breadcrumbs.

This is one of my all time favorite recipe for brussels sprouts. Salty anchovy caper butter is the perfect match for roasted, caramelized sprouts.

Pasta with anchovies is one of my Dad's favorite dishes, and he's turned so many others onto this simple Italian recipe.

This flavorful classic Italian puttanesca sauce recipe has tomatoes, olives, capers, garlic, and anchovies tossed in herbs and pasta.

The little fish packs quite the punch - as good draped over toast, straight from the tin, as it is adding salty depth and flavour to sauces, salads, pastas and more.

I’m an anchovy advocate, born into a family of anchovy lovers. These small, humble fish are brimming with flavour. Today I'm sharing 2 Italian recipes to learn to appreciate anchovies.

Anchovies and pepper provide complex flavor in this simple Sicilian-style pasta dish. Crisp garlicky breadcrumbs are the perfect finishing touch.