Arugula pesto

This homemade arugula pesto recipe is ready in five minutes! With walnuts, parmesan, and lemon for a pesto sauce perfect on pasta or chicken.

This Arugula Pesto is bright, flavorful, and packs a light punch. It's made in 10 minutes with only 5 ingredients and the best way to brighten up your favorite recipes. Vegan, Gluten-free, Nut-free option.

Arugula pesto is a flavorful sauce that adds a unique twist to many types of pasta, from spaghetti and tagliatelle to rigatoni and even gnocchi.Unlike the classic basil pesto, arugula pesto has a slightly bitter taste, which comes from the arugula (also known as rocket). However, the bitterness is balanced beautifully by the rich, nutty flavor of walnuts.

This homemade arugula pesto recipe is ready in five minutes! With walnuts, parmesan, and lemon for a pesto sauce perfect on pasta or chicken.

This nut-free, arugula basil pesto comes together in just 5 minutes! Sweet summertime basil and peppery arugula are paired with zesty lemon juice, cheesy nutritional yeast and the surprising ingredient of green peas to create a fresh and creamy healthy vegan pesto.

Transform your pesto game with this arugula pesto recipe—featuring the peppery kick of arugula for a versatile, vibrant sauce.

This chicken pesto panini is the best sandwich ever! Layer homemade chicken cutlets with pesto sauce, roasted red peppers, fresh arugula, and provolone cheese between slices of thick focaccia bread. Press until the cheese is melted and the sandwich is warm throughout. A great make-ahead lunch that is full of flavor! #wellseasonedstudio #italianpanini #chickenpanini #pestosauce

Sturdy white beans and peppery arugula get dressed in a simple vinaigrette and topped with grilled pesto chicken. An easy and beautiful salad to put together when you’re craving something fresh!

roasted potato salad with spring onions and radishes, tossed in a basil arugula pesto servings: 4

Homemade Arugula Pesto is our go to summer condiment! Classic pesto gets an upgrade with the addition of peppery arugula. This creamy, garlicky sauce comes together in minutes in a food processor, and can be used endlessly on sandwiches, mixed with pasta, or used as a dipping sauce. A great condiment to brighten any dish, all summer long! Gluten-free.