Bakers chocolate

Classic fudgy homemade brownies are so simple to make and worth every single calorie. They're SO yummy and SO simple!

This recipe was included in a package of Baker's German sweet chocolate bar. My mother and I used to bake this cake at Thanksgiving. We would grind the coconut in the filling instead of leaving it as flakes. Everyone loved it.

Here's a vintage chocolate brownie recipe from the 1990s!

Have you ever wondered why recipes specify baking chocolate instead of chocolate bars or chocolate chips? How do you use different types of chocolate? We explain.

Cook up something delicious today! Discover great recipes for weeknights, gatherings and special occasions. Find a new way to enjoy the Kraft Heinz brands you love.

A talented chef has shared how to make the most indulgent chocolate mud cake that is perfect for every occasion.

As a baker, you know that chocolate is one of the most important ingredients in your arsenal. Whether you're making brownies or a cake, there's a type of chocolate that will be perfect for the job!

There's a lot of chocolate out there vying for your baking, cooking, and eating dollars. Here's how to pick the right chocolate for the right job. Learn when to use semisweet chocolate, bittersweet chocolate, baking chocolate, and more, so your recipes turn out the way you want.

In order to make all of those delicious, lovely, and decandant treats you'll first need to know the secret to properly melt and temper chocolate!

Baker's German chocolate cake - made with a luscious coconut-pecan frosting - quickly became one of America's most famous cakes. Here's how to make the original version!