Bean cakes

A pot o’ beans. I was talking food with my hired men one day recently and one of them mentioned their mother making bean cakes. Because I’m quirky like that about obscure back country recipes, I was completely struck by “bean cakes” and had to grill him to the ground about what exactly this bean...Read More

Ingredients 1 small onion, finely diced 7 tbsp olive oil 2 tsp minced garlic 2 (15.5 oz) cans black beans, drained and rinsed 2 tbsp chopped fresh cilantro 1 egg, lightly beaten 1/2 tsp salt, plus more to taste 1/2 tsp freshly ground black pepper 1/2 tsp ground cumin 1/2; tsp ground coriander 2 tsp […]

Refried Bean Cakes

Flourless White Bean Vanilla Cake - Hayl's Kitchen

Pinto Bean cake

Akara also known as fried bean cake, koose, bean balls and acaraje. This is a common breakfast in Nigerian homes. It is vegetarian or vegan, delicious and easy to make. Let me show you how to make the best akara recipe that is fluffy on the inside and crisp on the outside.

You can also pan fried this Steamed White Eye Bean Cake :)

This black bean chocolate cake is fudgy, decadent, and completely gluten-free! I promise that no one will guess it’s flourless and made with black beans. It’s incredibly easy to make with simple pantry ingredients like eggs, sugar, olive oil and cocoa powder.

I am so excited with how my vanilla bean cake recipe came out. Our whole family and the neighborhood kids all gave it a big thumbs up.

This healthy Black Bean Chocolate Cake, is deliciously rich and moist and you can't taste the black beans. This black bean cake is full of fibre, easy to make for beginner bakers with simple ingredients. Best of off, its naturally sweetened with no added sugar, has a little hit of coffee with thick luscious sugar free frosting.

Ruth from Makey-Cakey was our March 2013 Daring Bakers’ challenge host. She encouraged us all to get experimental in the kitchen and sneak some hidden veggies into our baking, with surprising and d…

Easy Black Bean Cakes with Avocado Cream - perfect for Meatless Monday! By @DinnerMom

Very moist and hard to believe it’s full of beans. It's very easy to make, although you do need a food processor.

Chinese cake or black eye cake

INTRODUCTION This is a traditional Hong Kong snack that I can’t recall seeing it being sold in Singapore or Malaysia. However, it is rather common in Facebook Groups where members are preparing it…

Chocolate and pinto bean cake is so simple to make. Delicious, rich and packed full of a moist sponge that's moreish and perfect with cream