Beef tendon

Is there any HongKongers who live oversea ever miss the Hong Kong style beef tendon stew (牛筋,牛腩)? Well, I really do!! I’ve been looking for beef tendon after I came to the States, I couldn&…

Ingredients: 2 lbs beef brisket cut into 1-2 inch cubes 2 lbs beef tendon, cut into bite sized pieces (1-2 inches) 3 Tbsp canola oil 1/2 cu...

Tendon isn't a common food in the West but I think it should be! Here's a new way to eat nose-to-tail and get a mega-dose of collagen. If you've ever had tendon before it may have been in pho soup. Tendon is valued in many Asian cuisines for the texture and health benefits. I love eating it plain as a snack!

Sticky, gelatinous and melt-in-the mouth tender, beef tendon is a delicacy in Asia. This slow cooker beef tendon recipe includes instructions for serving it for yum cha and as a soup.

Mom's best beef stew with tendon is my family recipe. It teaches you to cook a very tender and rich beef and tendon stew that will melt in your month.

In the Philippines, this dish is usually served as "Pulutan" w/c means foods that goes well w/ beer or hard drinks. I love these served w/ steamed white rice. Ingredients: Beef Tendons- about 2 pcs. ½ c scallions chopped (for garnish) Ginger about an inch (julienne) 2 star anise 4 T soy sauce 1 T sherry wine 2 gloves garlic minced 1 med sized onion -sliced Pepper flakes or Sriracha hot sauce Oil for sauté sesame oil Salt & P (to taste) 2 T sugar 1 T vinegar ½ cup slurry (cornstarch and…

Sticky, gelatinous and melt-in-the mouth tender, beef tendon is a delicacy in Asia. This slow cooker beef tendon recipe includes instructions for serving it for yum cha and as a soup.

2 servings Soup Ingredients 400 g. of beef tendon, rinsed Beef bones 1/2 whole head of garlic 1whole onion, sliced 2 bay leaves A little salt 1 tsp. of black peppercorns Light soy sauce, to taste 2…

Beef shank and tendon are wonderful appetizers or compliment to a main dish! Beef shank is a very tough piece of meat because it’s cut from

This Beef Brisket is slow-braised for 3 hours until the gravy is thick with collagen, the tendons turn gelatinous and the brisket becomes fall-apart tender!

Beef tendon braised with soy sauce, oyster sauce, vinegar, wine and Asian spices.

Beef Tendon Gumtang Collagen Soup is a soup dish which is made with tendons and beef cooked with daikon radish, sesame seeds, leeks and Korean rice cake.

What’s Beef Tendon Beef tendons are part of the cow’s connective tissue, which literally connects muscles to bones. In Japanese stew dishes, it is a staple ingredient in such as Oden, hot pot. You can see other Eastern Asian cuisines, including Korean, Chinese, Taiwanese, Thai, Filipino, and Vietnamese. You may think the beef tendon sounds […]

Tendon soup is a common-sense healing recipe that many of us have forgotten about with the rise of modern medicine. Eating tendon soup or tendon broth several times a week can help ligament and tendon injuries heal faster. If you are engaged in activities that stress the tendons and ligaments - such as martial arts, dance and/or intensive sports - tendon soup can also be eaten once a week to help prevent injury.

We love ordering braised beef brisket (nguw lam / ngow lam) from Cantonese (Chinese) restaurants and cafes. It is served over rice or noodles in soup. The best parts are the connective tissue and…

Jen from Tiny Urban Kitchen learns how to make Beef Tendon in Chili sauce from her mom.

Be patient for this recipe. As long as you can hold up for 6 hours while the house is filled with aroma from the soy sauce based stew, th...

Use your Instant Pot and this easy recipe to cook beef tendon in less than half the time it takes to cook on the stove top. Beef tendon is a popular ingredient in Asian cuisine. Added to hearty dishes like Beef Stew (Bo Kho) or Beef Pho / Vietnamese Beef Noodle Soup (Pho Bo), beef tendon adds tantalizing richness and crunchy gelatinous texture to many dishes. The conventional method of boiling the tendon takes hours. With the Instant Pot it takes just 30 minutes of pressure cooking time.

Photography, Canon EOS 6D, Canon EF 50mm f/1.8