Cabbage rolls

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Easy, simple, and takes around 1 hour and 50 minutes to make, this Ina Garten Stuffed Cabbage Rolls is prepared using cabbage, ground chuck, crushed tomatoes, onions, and breadcrumbs. This hearty Ina Garten Stuffed Cabbage Rolls recipe makes a comforting dinner that can serve up to 6 people.

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There’s something truly magical about sitting down. To a plate of these Classic Homestyle Cabbage Rolls. Each one carefully crafted with love. And tradition. Inside the tender leaves of cabbage. Lies a heartwarming mix of perfectly seasoned ground beef. Aromatic herbs. And cooked rice. All brought together. With a spoonful of rich tomato sauce. That adds just the right touch of zestiness. As the dish bakes. The flavors meld into a symphony of comfort. That feels like a warm embrace. On a…

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Wrapped in a boiled cabbage leaf with some rice and lean ground beef, then baked with a flavorful tomato sauce. This simple recipe for cabbage rolls in the Polish manner is a great option for a low-carb, gluten-free, and hearty family meal that everyone will enjoy.

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