Cake donuts recipe

These 2-Ingredient Baked Cake Donuts are too good to be true! Just two ingredients for the donuts and a container of frosting for the glaze and in less than 30 minutes you'll have great cake donuts ready to enjoy!

Light and crispy on the outside, tender, moist, and cakey on the inside. The best oil for frying and tons of tips for success!

Turn your kitchen into the ultimate bakery with Old-Fashioned Cake Doughnuts. Perfectly golden, with a super soft crumb & that quintessential nutmeg taste!

These baked cake donuts are easy to make, fluffy and delicious. Made in a donut pan, these baked donuts don't require frying.

Without a doubt, this baked donut recipe is our absolute favorite! Easily whip up these homemade donuts with a variety of glaze choices. This recipe has been tested and proven, and it even includes an outstanding gluten-free donut option.

My delicious homemade No Yeast Soft Donut Recipe is so quick and easy to make. Just mix, shape,fry and glaze. Oh and don't forget to eat them too

Old-Fashioned Sour Cream Doughnuts are coated in glaze & just like the ones at your favorite bakery! No yeast makes this recipe quick & easy.

Popular brunch holidays like Easter and Mother's Day make spring brunch season! With the temperatures warming up, people are craving leisurely outdoor day drinking, and brunch is just the ticket. Personally, I would eat brunch

Homemade Cinnamon Cake Donuts, no yeast makes these fast and easy and so delicious. #donuts #cakedonuts #snack #dessert #doughnuts

Old Fashioned Doughnuts, just like Grandma used to make, easy and straightforward.