Churro saltine crackers
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This sweet and salty Churro Cracker Candy is a simple, irresistible treat that combines the flavors of churros with crunchy saltine crackers. A buttery caramel base, melted white chocolate topping, and a dusting of cinnamon-sugar create a perfect snack that's hard to resist. It’s quick to make, easy to store, and sure to be a hit at any gathering or as an indulgent treat.
Churro Saltine Toffee Recipe Growing up, my sister and I cherished our late Saturday movie nights, complete with homemade snacks. A favorite was buttery, cinnamon-sugar sprinkled tortillas, microwaved and rolled up like burritos. This Churro Saltine Toffee evokes those fond memories with its rich cinnamon and sugar topping—it’s irresistibly addictive! You might already be acquainted
Sugar & spice!
Churro Crack is saltine crackers layered with toffee and white chocolate, then topped with cinnamon and sugar for a sweet and salty treat!
This recipe for churro saltine cracker toffee is ready in 25 minutes, proving it’s actually pretty simple to make candy at home.
Saltine Toffee has been a favorite of mine for years now and it is so easy to make! I love making it for neighbor treats because the reci...
Churro Saltine Toffee Recipe Growing up, my sister and I cherished our late Saturday movie nights, complete with homemade snacks. A favorite was buttery, cinnamon-sugar sprinkled tortillas, microwaved and rolled up like burritos. This Churro Saltine Toffee evokes those fond memories with its rich cinnamon and sugar topping—it’s irresistibly addictive! You might already be acquainted
First a baking sheet is lined with parchment paper. Then saltine crackers are placed in a single layer. Next in a saucepan melted butter and brown sugar are cooked until boiling, then poured over the crackers. The pan bakes in the oven until the brown sugar mixture bubbles. White chocolate chips are sprinkled on top then left to melt, then spread into an even layer. Then a cinnamon sugar is sprinkled on top. Once the chocolate is set the mixture is broken into pieces and served.
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