Coq au vin recipe

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Coq au Vin, or 'rooster with wine,' is a French classic credited to Julia Child. This tasty dish consists of chicken braised in a wine-infused broth with bacon, carrots, mushrooms, and fresh herbs. Despite the fancy title, it's a fuss-free, one-pot masterpiece suitable for all occasions! #coqauvin #coqauvinrecipe #recipe #spendwithpennies French Chicken Dishes, Bacon Carrots, French Chicken Recipes, Braised Chicken Recipes, Coq Au Vin Recipe, Braised Chicken Thighs, Balsamic Pork, Classic French Dishes, Red Wine Sauce

Coq au Vin, or 'rooster with wine,' is a French classic credited to Julia Child. This tasty dish consists of chicken braised in a wine-infused broth with bacon, carrots, mushrooms, and fresh herbs. Despite the fancy title, it's a fuss-free, one-pot masterpiece suitable for all occasions! #coqauvin #coqauvinrecipe #recipe #spendwithpennies

Roasted chicken thighs with gravy, served with carrots, mushrooms, potatoes, and mashed potatoes on a wooden plate. Coque Au Vin Recipe, Cow Au Vin Recipe, France Food Recipe, French Roasted Chicken, Restaurant Food Ideas, Dining Out, Easy Coq Au Vin, Red Wine Mushrooms, French Meat

Indulge in a delicious French countryside classic with this easy coq au vin recipe. Learn how to simmer chicken in rich red wine, mushrooms, and herbs for a flavorful dish your whole family will love. Impress your guests with this comforting and elegant coq au vin recipe that is perfect for cozy gatherings or special occasions. Try out this simple coq au vin recipe today and enjoy a taste of France right at your own dining table!