Empanadas dough

Like pie dough, this easy, flakey, and buttery Empanada Dough is a versatile recipe that you’ll want to know how to make!

I'll show you how to make an Easy Empanada Dough Recipe you can use with any filling, savory or sweet, for the best homemade empanadas!

Empanada dough is an easy six-ingredient recipe that produces a flaky pastry perfect for pastelillos, empanadillas, or empanadas.

This empanada dough recipe is easy to make and will be flakier, more tender and more flavorful than anything you buy in the store.

This is not your usual Empanada Dough, not even a single bit close to traditional version. I am proud and happy to say that this is 100% better than traditional and that is not just me saying. I go…

⭐️Test Kitchen Approved!⭐️Want to learn how to make flaky Empanada Dough? It's really easy! Fill this homemade turnover with whatever meat (or vegetarian filling) you like. Plus, watch the video below for an easy tutorial on how to fold empanadas!

The best dough for Argentinian empanadas. An easy and quick recipe for a glorious dough.

These golden, crispy empanadas are filled with a savory combination of seasoned beef and melted cheese, making them the perfect handheld treat! Easy to make and full of flavor, these empanadas are ideal for weeknight dinners, game day snacks, or parties. Whether baked or fried, these tasty pockets are sure to be a crowd-pleaser for any occasion!

Looking for a deliciously light dinner option? This Empanada Dough Recipe is the perfect base for any filling you desire! Create a satisfying meal that’s easy to make and sure to impress. Save this recipe for your next light dinner idea and enjoy flavorful, homemade empanadas!