Fennel orange salad

Ina Garten's Fennel Salad is made with fennel bulbs, oranges, olive oil, lemons, kosher salt, black pepper, and arugula. This refreshing and healthy salad takes about 20 minutes to prepare and serves 6 people. This crisp Fennel Salad pairs well with grilled fish, roasted chicken, or a light pasta dish. It can also be served alongside a cheese platter, crusty bread, or as a vibrant side to a main course.

Learn how to make Fennel Salad easily using just a few ingredients. The tangy dressing pairs perfectly with toasted walnut topping! #spendwithpennies #fennelsalad #salad #recipe #dressing #tangy #celery #orange #fresh #easy

Thinly-sliced fennel ribbons (which have a licorice-like flavor) meet juicy orange wedges and briny olives in this fresh fennel-orange salad.

This Sicilian Orange and Fennel Salad is the ultimate refreshing side dish, combining crisp shaved fennel, sweet citrus, briny olives, and a light lemon-olive oil dressing. It's vibrant, zesty, and packed with flavor—perfect for summer meals, holidays, or whenever you want something fresh and elegant.

This Fennel and Orange Salad brings together the unique flavor of fennel with the sweetness of fresh oranges. Perfectly balanced and full of bright flavors, it’s the ideal side dish for any light meal.

Fennel is one of those vegetables that is often overlooked here in North America. In Italy, fennel is utilized in many ways, from eating it raw as you

Fennel Orange Salad is a great side dish for any cozy winter supper. Get your vitamins and tons of flavor too!

Fennel and orange salad is a tasty, crunchy, and light fall and winter salad to be served as a side dish or as a starter for a weeknight dinner or a special holiday meal.

Here's a refreshing and easy side dish: fennel orange salad! It pairs juicy orange and the subtle licorice essence of fennel with a citrus vinaigrette.