Fish steak

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Filipino Fish Steak is the Fish version of Bistek Tagalog, which is also known as Filipino Beef Steak. This dish is simple and easy to prepare. If you have been visiting this food blog for a while, you should be aware that I always speak of what I think is the truth – and this recipe is something that is easy and delicious. Filipino Meal, Bistek Tagalog, Pinoy Dishes, Pancit Canton, Fish Steak, Seafood Party, Philippines Recipes, Pinoy Foods, Filipino Recipe

Filipino Fish Steak is the Fish version of Bistek Tagalog, which is also known as Filipino Beef Steak. This dish is simple and easy to prepare. If you have been visiting this food blog for a while, you should be aware that I always speak of what I think is the truth – and this recipe is something that is easy and delicious.

Crispy Skin Fish Best Steak Sauce, Béarnaise Sauce, Tin Eats, Sauce Béarnaise, Creamy Mashed Cauliflower, Stick Blender, Lemon Cream Sauces, Cook Fish, Kosher Cooking

Recipe video above. Fish with crispy skin is one of the most delicious quick ways to cook a piece of protein! To nail it every time, you need dry skin, hot oil and to press down lightly to let the skin seal against the hot pan.I'm using Barramundi here but this recipe can be used for any fish with skin that goes crispy - see Note 1.Stove to oven method recommended for thick fillets so for most even cooking of flesh with super crispy skin - see Note 3. Thin fillets can be cooked entirely on…

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