Gator recipes

Here's the famous gator gumbo recipe from Peace River Seafood in Punta Gorda, Florida.

You must try this Smoked Alligator recipe. A short milk bath, a quick dry rub, & less than an hour on the smoker, for flavor perfection.

Chef Rick Mace was willing to share a few of his favorite alligator recipes, along with some tips for cleaning and cooking gators. Keep reading for proof that the alligator recipe book doesn't end with fried gator tail.

If you thought regular gumbo was as New Orleans as it gets, you're in for a surprise. Alligator meat in a savory gumbo made with celery, bell pepper, and okra is a notch up on the 'Nawlins scale.

Crispy alligator bites coated in a spicy marinade and fried for a savory, unique appetizer. Perfect for any gathering.

Indulge in the allure of the Fried Alligator Po'boy, an extraordinary twist on the classic sandwich that combines tender alligator meat with a medley of bold flavors. With each layer and each bite, you'll discover a harmony of textures and sensations that will leave you yearning for more.

This fried Cajun alligator bites recipe is one of my favorites! The alligator tail meat is seasoned and soaked in a buttermilk mixture and then coated with seasoned flour. With the hot sauce and Old Bay mixed in, there's just enough heat to add to the flavorfulness of these bite size treats.

Attention Tailgators: Gator Bait Chicken Bites. Haven't you heard? It tastes like alligator. Serve these tender bites with Swamp Sauce for a great tailgate.

You may remember several months ago, my daughter-in-law brought me two packages of Alligator meat that her brother got from a hunt they went on last year. I took one package and fried it. It turned out tougher than I hoped because it was chunk meat and not cutlets from the tail. So, I decided to cook it like a beef stew or roast. I cooked it long enough for the tissues to break down and render tender pieces of meat! You can also do this with pork. You'll basically get the same taste…

Grilled Louisiana Cajun Alligator Bites offer a bold and enticing presentation. Each bite-sized piece of alligator is expertly grilled, giving the meat a

Alligator is a classic protein around Louisiana and for good reason. The lean white meat has plenty of flavor, plus it can be a lot of fun to feast on an animal that could just as easily feast on us. There’s really no limit to what you can do with alligator meat. Golden-fried nuggets of

If you've ever wondered how to cook alligator, but didn't know where to begin, this video is for you.

Unleash Your Culinary Skills: Cooking Gator Meat in the Air Fryer Gator meat, known for its unique taste and tender texture, is a delicacy enjoyed by many adve

All the delicious tastes of a traditional Gumbo with the addition of beautiful white alligator meat. This recipe also has shrimp and sausage.

Revisiting an iconic childhood poem, I learned that “Alligator Pie” - isn’t actually a thing. This Alligator Pie Recipe rights that wrong!

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