German pickled vegetables

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Quick Fridge Pickled Vegetables make the ultimate topping for tacos, burgers, and more! Featuring a blend of carrots, cucumber, radish, and onion, this healthy recipe is fast and flavorful! Crazy easy and totally delicious, it's vegan, vegetarian, paleo, and easily made keto + whole30 compliant too!

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Beth Lawrence
Italian Pickled Green Tomatoes, Pickled Green Onions Recipe, Pepper Pickles, Canning Green Tomatoes, Giardiniera Recipe, Pickled Things, Antipasto Plate, Tasty Meatloaf Recipe, Pretty Jars

Similar to a giardiniera, these pickles work on an antipasto plate, atop a mound of ricotta on rusk or simply a pickle on your dinner plate. Aren't they pretty? Ingredients: 8 cups sliced green tomatoes, about 1/4 - 1/2" thick 1/4 cup coarse salt 3 cups white vinegar 1 cup water 1 red pepper, sliced 1 or 2 carrots cut in sticks 1 jalapeño, sliced in rings 2 cups olive oil 6 garlic cloves, whole or halved 2 tsps dry oregano 2 tbsps black peppercorns In a large bowl layer sliced tomatoes with…

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Kristen Battee
Pickled Cheese Recipe, Pickles And Chutneys Recipes For, Preserved Carrots, Late Summer Dinner Party, Orange Chutney, Preserves Recipes, Spicy Pickled Carrots, Carrot Pickle, Pickles Recipes

I saw this recipe almost 3 months back and ever since, it was on my mind. In fact, I had bought my first pack of dried apricots just for this recipe and while I still kept fiddling with the thought of making it, the apricots managed to score highest on my favorite dry fruit list and now a regular in my pantry. Some more months would have still passed by before I could make this pickle when finally yesterday I did some jar shopping and I knew now is the time. Not that the recipe is difficult…

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Lucia

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