Lentil bread recipe easy

This Lentil Bread is simple, high-protein, and made with just three ingredients - it's fluffy, nutritious, and delicious!

This 3-ingredient, extremely simple recipe is easier than you may think and may just become your new favorite healthy flatbread.

My grandmother lived to be almost 100 years old because she baked healthy lentil bread Ingredients: 220 g lentils (preferably red or green) 2...

Lentils have been feeding us for millennia, a staple that even my grandma loved to use in various dishes. So, if you're intrigued by a bread that's not just gluten-free and grain-free, but also rich in protein and fiber, you're in the right place. Trust me, this healthy lentil bread recipe might be a modern twist, but it taps into an age-old tradition of nourishing, versatile baking.

This post may contain affiliate links learn more This savory lentil bread is a fantastic option for those looking to add more plant-based proteins to their diet. Made from ... Read more

Easy to make, high protein, gluten free lentil bread recipe made with just 5-6 ingredients, is so simple to make and perfect for breakfast or snack. It is no yeast, no knead, dairy free and naturally vegan or vegetarian.

4-Ingredient Easy Gluten-Free Rolls (Vegan), made with red lentils for more protein. The perfect texture every time. Healthy, delicious and dairy-free. This protein-rich red lentil bread is flourless, making it a suitable choice for people with gluten sensitivity or celiac disease.

Your vegan and gluten free lentil bread does not need eggs, egg replacers, or psyllium husk.

This crusty lentil bread is a gluten-free loaf made with red lentils, gluten-free flour, yeast, and flaxseeds. It's full of flavour and high-protein!