Explore a variety of delicious wine pairings and recipes that perfectly complement the rich flavors of Merlot. Enhance your dining experience with these irresistible combinations.
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Merlot, which in French means The Little Blackbird, is the second most popular red grape in North America (after Cabernet Sauvignon). Merlot gives the wine a deep colour, lots of body and alcohol, and a low tannin content (lower than Cabernet Sauvignon). No doubt, it is an elegant grape variety with a feminine character. Our selection of Merlot Fronsac Cuvée Tradition by Château du Bergey 2016 You’ve surely heard about the joy 2016 Bordeaux brings, and today you can finally experience all…

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This appetizing wine has everything a Merlot-lover could want, and more. Concentrated black-berried fruit is edged with sweet vanilla hints and spicy aromas on the nose. Savoury tannins add layers of complexity, gently supporting the flavours of plums, black cherries, cooked strawberries and dark chocolate before a long, integrated finish rounds the wine off in fine style.

Suzie Achiles

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