Perfect poached eggs

Learn how to create delicious and perfectly cooked poached eggs every time. Discover tips, tricks, and recipes to elevate your breakfast or brunch game.
Half Batch Baking on Instagram: "Top Post 2023 ✨How to perfectly poach an egg
(Late to post)

Start by adding 1 tbsp vinegar or lemon juice to 4 cups water (optional but egg whites coagulate better in acid conditions). Using a sieve to strain the outer albumen. Carefully transfer egg to a ladle (it’s best to use silicone, if using stainless steel or ceramic lightly grease the ladle or the egg will stick) drop egg into pot of 200 F water, keeping egg in ladle for 4-6 seconds before tilting letting the egg slip off. Turn the heat down. Cook 2-3 min for soft yolk and 3-4 min for cooked yolk. If sensitive to vinegar flavor, rinse poached egg and pat dry before serving. 
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Half Batch Baking on Instagram: "Top Post 2023 ✨How to perfectly poach an egg (Late to post) Start by adding 1 tbsp vinegar or lemon juice to 4 cups water (optional but egg whites coagulate better in acid conditions). Using a sieve to strain the outer albumen. Carefully transfer egg to a ladle (it’s best to use silicone, if using stainless steel or ceramic lightly grease the ladle or the egg will stick) drop egg into pot of 200 F water, keeping egg in ladle for 4-6 seconds before tilting…

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