Potato skins recipe air fryer

Air Fryer Potato Skins are perfectly crispy and loaded with two types of cheese, sour cream, and lots of bacon.

Potato skins are a classic American appetizer that can easily be made at home. Make these homemade potato skins in your oven or air fryer.

Simple and quick Air Fryer Potato Skins with crispy skins and loaded with cheese and bacon are perfect as an appetizer or side dish.

These air fryer potato skins are crispy, delicious, and very easy to make. Start to finish they are done in under 15 minutes.

While loaded potato skins are delicious, have you ever had potato sliders? These are game-changers. These crispy, about 1/4 inch thick potato slices are like potato skins, loaded baked potatoes and potato chips all rolled into one. They are super easy to make and they slide right into your mouth in one easy delicious bite.

These crispy Air Fryer Potato Skins are packed with tons of flavor. Baked, not fried, they are perfect for dinners, appetizers, and snacks! No air fryer? You’ll also find oven-baking methods in the post.

Air Fryer Potato Skins - The Country Cook

Potato Skins used to be my favorite appetizer or snack way back when! And now they’re back on the menu in our house thanks to some leftover potatoes, the air fryer, and this easy family favorite recipe for Air Fryer Potato Skins! And they’re STILL A FAVORITE! This is one of those great recipes you won’t want to lose so be sure to pin it! | @LttlHouseBigAK #bestairfryerpotatoskins #easypotatoskinrecipe

The best Air Fryer Baked Potatoes have fluffy centers, crisp skin, and are topped with your faves: butter, chives, sour cream, bacon, and more! 5 min prep, less oil and faster cook time than regular baked potatoes. | Recipe at BeamingBaker.com

A few Air Fryer Potato Skins with toppings.