Pumpkin tamales

Sweet pumpkin tamales made from scratch.

A dessert tamal perfect for the holidays! Traditional relleno de calabaza(pumpkin filling) that I prepare for empanadas is so delicious in this tamal recipe!

When it comes to Fall, there's one thing that's hard to resist: pumpkin spice. It's the flavor of the season, featured in everything from lattes to beer and

These Pumpkin Tamales are hands down one of the best creations I have ever made. With three cooking options, anyone can make these tamales a success.

With sugar and spice in the dough and cheesecake filling in the middle Pumpkin Cheesecake Tamale are a delicious dessert everyone will love.

Hello my food lovers, did you have a fab time Tricking and Treating? Oh, we had a blast as my girlie's cleaned up our streets as Batgirl and Robin. So many houses to visit, so

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Enjoy the cozy flavors of fall with pumpkin tamales! Made with creamy pumpkin, butter, and warm spices like cinnamon and nutmeg, these sweet tamales are perfect for dessert or holiday gatherings. Easy to make, they fill your kitchen with the inviting aroma of autumn spices. A delicious seasonal treat!

Pumpkin Pie Tamales | Recipe at http://PasstheSushi.com

This Atole de Calabaza (pumpkin atole) features all the favorite fall flavors and aromas we love. It has a slightly sweet taste with pumpkin notes and hints