Single pie crust

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An all butter pie crust results in a light, flaky, tender crust that is golden in appearance.

This simple pie crust recipe made in the food processor with butter and shortening is easy to make and absolutely delicious!

Make this flaky pie crust recipe from scratch with detailed instructions and tips. Heirloom crust recipe is easy, foolproof and versatile!

Planning on making some tasty pies this holiday season? This is the best Butter Pie Crust recipe you will find! It's so simple and easy to make.

Easy Pie Crust - it's the flakiest, all-butter pie crust (no shortening or lard here), with a crisp and tender texture and delicious flavor. It's an old

This No Roll Pie Crust is the easiest pie crust recipe that you will ever make! It's perfectly flaky with just a tad bit of sweetness.

Easy AWARD WINNING Pie Crust recipe has been passed down through generations, from my grandmother, the PIE QUEEN. Just 5 simple ingredients.

This Super Easy Pie Crust is made with melted butter and a no-fuss mix-and-press method. It creates a light, crumbly single crust without the need for chilling or rolling. Just mix the dough, press it into your pan, and bake!

Mom always knows best, and using lard in pie crust is just one of the many ways she proves it. This lard pie crust makes a single crust and is easy to double, if need be.