Spiced coffee

Adding spices to coffee has been a common practice for decades, if not centuries, in many parts of the world, like Morocco and Mexico. Warmer spices like cardamom, allspice, cloves, ginger, nutmeg, star anise, and cinnamon pair particularly well with coffee. You can add a sprinkle of pre-ground spices directly into your coffee maker or you can add whole spices in with your beans and grind them together. Then add a pinch of salt and brew as normal. It's the best way to get a better cup of…

Use this recipe as a starting point to get that perfect amount of spice.

Fans of dirty chai lattes will love this at-home recipe hack that achieves a similar flavor (and smell!) profile with minimal effort.

The air freshener I’m sharing today not only makes for a deliciously eatable scent, it also brings me back to the days of Fall when I was a kid.

Tired of bland coffee or coffee additives that are full of artificial colors and flavorings? Try these healthy ways to spice up your coffee instead.

Café de Olla is a traditional Mexican coffee spiced with cinnamon, cloves, star anise and sweetened with piloncillo. Serve black or with milk.

Want to spice up your cup of coffee? Here’s how to put cinnamon in coffee!

Learn how to make this authentic Moroccan coffee that's infused with warm, sweet spices like cardamom, cinnamon, and nutmeg in under 10 minutes.

This chai spice recipe is made with the spices found in masala chai: cinnamon, cardamom, ginger, nutmeg, cloves.... Use it in baking, coffee, tea, and more.

This creamy and fragrant cardamom latte is warm and inviting. Adding this unique spice brings a sweet, floral and peppery flavor to your homemade latte that you won’t soon forget.