Thai veggie soup

This Thai Coconut Curry Soup brings comfort and warmth to any meal with its aromatic broth, rich in flavors from coconut milk and red curry paste. Often enjoyed across Southeast Asia, coconut-based curries like this offer a soothing depth with a slight kick, perfect for chilly days or quick weeknight dinners. Inspired by the tradition of balancing sweet, savory, and tangy notes, this soup pairs fresh vegetables, herbs, and rice noodles for a satisfying, light meal.

With lots of veggies and plenty of Thai spices, this brightly flavored Thai noodle soup is both colorful and comforting. Get the one-pot recipe here!

This Thai coconut soup is made with fresh vegetables, aromatics, and Thai curry paste in a rich coconut milk soup broth. So comforting!

Thai Vegetable Soup with mushrooms, peppers, bok choy, and tofu in a coconut curry broth. This nourishing soup is incredibly cozy, as well as vegan and gluten free.

This vegan Tom Yum soup is healthy, delicious, gluten-free and has all the authentic spicy, hot and sour Thai flavors as the original recipe!

If you’re craving a warm, spicy, and creamy soup that’s packed with flavors, this Thai Red Curry Noodle Soup is exactly what you need! It’s a rich blend of creamy coconut milk, savory Thai red curry paste, tender noodles, and a mix of fresh vegetables and herbs. This dish is the ultimate comfort food that’s...

This Thai Curry Vegetable Soup is packed with vegetables, spicy Thai flavor, and creamy coconut milk. Ready in about 30 minutes!

I’d like to start by saying I was once not a soup person I found them not filling and they are typically packed with sodium and animal products unless made from scratch. That being...

Tom jued is a healthy Thai vegetable soup recipe that's low-carb and vegetarian, featuring egg tofu and glass noodles for a comforting meal!

Thai Noodle Soup is a homemade soup recipe bursting with fresh vegetables and rice noodles and seasoned with ginger, cilantro and lime.