Tomato appetizers

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This puff pastry tomato tart takes just 10 minutes to prep with only 6 ingredients and is the perfect easy appetizer or simple summer dinner to showcase all those ripe, juicy tomatoes you've picked from the garden! Frozen puff pastry makes this tomato tart a breeze to throw together! Quiche, Rustic Tomato Tart, Goat Cheese Puff Pastry, Summer Time Appetizers, Puff Pastry Tomato, Tomato Tart Puff Pastry, Tomato Goat Cheese, Tomato Tart Recipe, Night Recipes

This puff pastry tomato tart takes just 10 minutes to prep with only 6 ingredients and is the perfect easy appetizer or simple summer dinner to showcase all those ripe, juicy tomatoes you've picked from the garden! Frozen puff pastry makes this tomato tart a breeze to throw together!

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Midwest Foodie
Essen, Hearty Appetizers, Tomato Appetizers, Dinner Party Starters, Whipped Feta Dip, Gluten Free Party Food, Mezze Platter, Cherry Tomato Recipes, Gluten Free Appetizers

This whipped feta dip with roasted cherry tomatoes and garlic can be served with crispbreads, crackers, sourdough bread, or whatever low-carb or gluten-free alternative you have. It's an amazing appetizer full of flavours that will have everyone talking! Great for the holidays, as part of a mezze platter or as a dinner party starter.

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Jill Davis
One of my favorite things about summer is the availability of fresh, perfectly ripe tomatoes. I know you can get great tomatoes year round, but local summer tomatoes are just amazing. I especially love tomato salads—and my favorite is the Italian caprese, with fresh mozzarella and basil. I decided to twist this classic salad a bit and turn it into a bruschetta appetizer. My idea paid off, because this bruschetta is SO good. The bread makes it easy to eat as finger food, and Tomato Salads, Italian Caprese, Caprese Bruschetta, Bruschetta Appetizer, Best Appetizer, Classic Salad, Bruschetta Recipe, Best Appetizer Recipes, Easy Appetizer

One of my favorite things about summer is the availability of fresh, perfectly ripe tomatoes. I know you can get great tomatoes year round, but local summer tomatoes are just amazing. I especially love tomato salads—and my favorite is the Italian caprese, with fresh mozzarella and basil. I decided to twist this classic salad a bit and turn it into a bruschetta appetizer. My idea paid off, because this bruschetta is SO good. The bread makes it easy to eat as finger food, and

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Kasia Maslowiec-Independent consultant for Epicure

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