Tulingan recipe

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Tulingan Recipe, Sinaing Na Tulingan, Yummy Kitchen, Filipino Dish, Steamed Rice, Filipino Food, A Banana, Filipino Recipes, Taste Testing

Sinaing na tulingan is a Filipino fish dish, made by wrapping tuligan (bullet tuna) in a banana leaf and simmering and boiling it in clay pot with kamias, vinegar, salt and pork belly fat for a few hours to extract all its flavours. This dish is predominant salty with a hint of sourness from the kamias. Sinaing na tulingan is best partnered with hot steamed rice. Yum!

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How To Cook The Best Sinaing Na Tulingan | Eat Like Pinoy Tulingan Recipe, Sinaing Na Tulingan, Philippines Recipes, Instant Pot Recipes Chicken, Filipino Dishes, Pinoy Food, Filipino Recipes, Fish Dishes, Home Recipes

Table of Contents Hide 1. What is Best Sinaing na Tulingan 2. Ways to Cook 3. Other Delicious Variants and Recipe 4. Trivia 5. Tips 6. Troubleshooting 7. Best Serve With 8. Conclusion Tulingan is a type of tuna fish, also known as "bullet tuna," that many people love to work with as a protein....Read More

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