Vegetarian biryani recipe

Vegetable Biryani is an aromatic rice dish loaded with mixed vegetables and tons of flavor from warm spices like turmeric and garam masala.

Hyderabadi veg dum biryani is a delicious and aromatic preparation o rice, vegetables and spices cooked a traditional dum style.

This vegan biryani is flavorful and fragrant and made in one pot with vegetables, rice and Indian spices. Easy to make and utterly delicious!

This Vegetable Biryani recipe is one of the most warming and comforting recipes ever! Every bite is full of flavor and so many different textures, making it the ultimate vegetarian side dish. It's easy enough for a busy weeknight, but it's heaven for special occasions or dinner parties. This is pure celebration food — luxurious, decadent, and incredibly delicious.

Best ever vegetable biryani with loads of flavors to enjoy the festivities to the max and fill in your loved ones’ life with loads of happiness and joy!

This winter-warming biryani is packed with tasty veggies, including cauliflower, mushrooms and carrots, which blend really well with the fragrant spices.

Loaded with veggies, crunchy cashews, warm spices like saffron, herbs like cilantro and mint, this Vegetable Biryani is a delight to the taste buds!

Easy Vegetable Biryani cooked in alternate layers of vegetables simmered in gravy & steamed white rice, in Dum Method just like your favourite Indian restaurant.

Chana Biryani (chickpea biryani) is a deliciously layered rice dish that combines chickpea curry with aromatic boiled basmati rice.

Try your hands on this flavorful and aromatic Vegan Biryani. Fragrant fluffy rice layered with crunchy vegetables and spices. A blast of vibrant colors, exotic flavors, warm spices, wonderful aroma, and a delight in each bite.