Vietnamese Dessert

Soft, creamy, and rich Vietnamese baked banana cake is an amazing way to use up some bananas and this is not your typical banana cake. You will love the creamy pudding-like texture.

These hollow Vietnamese donuts are super tender and coated with crispy sesame seeds! A classic snack you can find sold as a street food in Vietnam. Learn how to make your own Bánh Tiêu at home!

Chè Thái is probably my favorite Vietnamese dessert. You can find it at every single Vietnamese bakery shop!

Chè đậu trắng is a delicious and popular Vietnamese dessert known for its creamy texture, subtle sweetness, and a touch of nuttiness flavor from the black-eyed peas. The recipe can be made on the stove or with a pressure cooker. The dessert is naturally gluten-free, dairy-free, and vegan.

These Vietnamese desserts are easier and tastier than you think. Even if you haven’t made any Vietnamese dish before, you can succeed in making these treats, and all your friends will love them.

20 most popular Vietnamese desserts you should try on your next trip to Vietnam, as recommended by a local. Foodie travel Asia, Vietnamese cuisine, world cuisine, Vietnam travel tips, what to eat in Hanoi, Ho Chi Minh, Hoi An, Da Nang, Hue, Nha Trang, what to eat in Vietnam. #vietnamtravel #nomadparadise #foodietravel

This is one of my favourite childhood treats. On the weekends when I used to go grocery shopping with my parents at Asian supermarkets, my mum would be on a mission to get the week’s worth of groceries that she had planned and budgeted for, she’d be busy scouring bargains to stock up on and haggle with the shop owner for a free goodie once our shopping basket reached a certain amount. Most of the time it would just be a free bottle of oyster sauce but it gets added to practically everything…

Banh Da Lon is a Vietnamese steamed layered cake that is infused with pandan leaves, coconut milk, and mung beans! It is soft, chewy, and so addicting!

Discover the rich flavors of these dessert recipes that will transport your taste buds to the vibrant streets of Vietnam. From delicate and colorful cake ideas to indulgent and creamy coconut treats, explore a world of culinary delights. Get inspired and bring the exotic allure of Vietnamese desserts to your home kitchen today!

Banh Tam Khoai Mi is a unique and delicious Vietnamese dessert made from cassava. Its soft and chewy texture, delicate sweetness, and cultural significance make it a beloved treat enjoyed from kids to adults.