High Carb

21 Pins
·
8y
By
Jannie Bjørn Jensen
How to Build Your Plate, based on your Ayurvedic Dosha (Don't know your dosha? You can find that out from the website too!) Ayurveda Body Types, Ayurveda Diet Body Types, Cooling Foods Ayurveda, Grounding Foods Ayurveda, Kapha Diet, Ayurveda Pitta, Ayurveda Kapha, Ayurvedic Kapha-balancing Diet, Ayurveda Dosha
How to Build Your Plate, based on your Ayurvedic Dosha (Don't know your dosha? You can find that out from the website too!)
Every woman who gave this a shot never regretted it 30 Grams Of Protein, Fat Loss Diet, Nutrition Education, Ketogenic Diet, Crossfit, Healthy Living, Healthy Snacks, Clean Eating, Diet
Every woman who gave this a shot never regretted it
a tray filled with tacos, meat and vegetables
Portobello Mushroom Tacos
Portobello Mushroom Tacos from Del Sroufe's Forks Over Knives
a white plate topped with spaghetti and sauce
Lentil Marinara Sauce with Spaghetti Squash
Lentil Marinara Sauce with Spaghetti Squash
some food is on a metal tray and ready to be cooked in the oven or used as an appetizer
Katie Mae Archives
Potato pancakes/latkes - Forks Over Knives
a dessert in a glass on top of a table
Forks Over Knives Banana Granola Parfait
**Fitness Guru**: Forks Over Knives Banana Granola Parfait
a white bowl filled with hummus and carrots
The Best Oil-Free Hummus
Hummus recipe without the fat. (1/2 cup of commercial hummus has 12 grams of fat - which makes 52% of that serving fat.) 2 cans chick peas, rinsed and drained • 3 cloves garlic • Juice of 1 lemon • 2 teaspoons ground cumin • 2 teaspoons Bragg Liquid Aminos • 1/4 cup water or vegetable broth
a bowl filled with granola and two strawberries
TASTE
Basic Baked Granola - Forks Over Knives recipe
broccoli, carrots and mushrooms are cooking in a pot on the stove
Forks Over Knives: Pasta with Veggies
Pasta with veggies - Going into our regular rotation - simple, easy, and REALLY good - I used brown rice spaghetti
pasta with tomatoes and basil in a white bowl
Vegan Recipe: Spaghetti with Roasted Tomatoes, Chickpeas, and Basil
Spaghetti with Roasted Tomatoes, Chickpeas, and Basil from The Forks over Knives Plan
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pizza with creamed spinach and olives on a cutting board next to a bowl of sunflower seeds
Pizza with Creamed Spinach, Sun-Dried Tomatoes, Red Onion, and Olives
Pizza with Creamed Spinach, Sun-Dried Tomatoes, Red Onion, and Olives - vegan - clean eating - forks over knives
a bowl filled with fried food next to a cup of tea and a glass of water
forks over knives Archives - Plant-Based on a Budget
Quinoa Tater Tots Recipe Type: Side Dishes, snacks Tags: almond milk, BBQ, bites, catsup, chives, forks over knives, hashbrowns, ketchup, onion, plant based, quinoa, soy milk, tater, tots, vegan, vegetarian Average Rating: (4.8 / 5) These quinoa tater tots are a sure fire healthy snack that won't disappoint any time of the day.
some food is on a white plate with sauce
Teriyaki Veggie Crunchy Roll Sushi
Teriyaki Veggie Crunch Roll
vegetables and fruits on a wooden table with text that reads plant - based basics course everything you need to know to transition to a plant - based diet
Plant-Based eCourse
A self-paced eCourse to teach you how to transition to a plant-based diet. If you've watched Forks Over Knives this eCourse will tell you how and what to eat for a plant-based diet.