Jeanett Garde
Flere idéer fra Jeanett
Plankebord

Plankebord

DIY Pallet Coffee Table | DIY Home Decor Ideas on a Budget | DIY Home Decorating on a Budget Ooooo!! I love this!!!

DIY Pallet Coffee Table | DIY Home Decor Ideas on a Budget | DIY Home Decorating on a Budget Ooooo!! I love this!!!

Herringbone Coffee Table for Kate by HighsmithHandcrafted on Etsy

Herringbone Coffee Table for Kate by HighsmithHandcrafted on Etsy

Hey all! I am back from a glorious social-media-free long weekend feeling refreshed. Thanks so much for all the nice words and comments on last week’s post, and I am so sorry to hear that some of y

Hey all! I am back from a glorious social-media-free long weekend feeling refreshed. Thanks so much for all the nice words and comments on last week’s post, and I am so sorry to hear that some of y

Broccoli Apple Salad. (heather) use brocolli-Brussel-kale slaw instead of brocolli florets.

Broccoli Apple Salad. (heather) use brocolli-Brussel-kale slaw instead of brocolli florets.

Mini Meatloaf Pepper Rings...made 10/2015.  Tasty (used my own meatloaf blend to keep w/Wheat Belly) Loved the presentation.

Mini Meatloaf Pepper Rings...made 10/2015. Tasty (used my own meatloaf blend to keep w/Wheat Belly) Loved the presentation.

Gartenhäuschen, holzaufbewahrung -gardenhouse

Gartenhäuschen, holzaufbewahrung -gardenhouse

Grundlovskage er en lækker dansk opskrift af Konditorlauget, se flere dessert og kage på mad.tv2.dk (Recipe in Danish)

Grundlovskage er en lækker dansk opskrift af Konditorlauget, se flere dessert og kage på mad.tv2.dk (Recipe in Danish)

Pasta with a cheesy spinach sauce is a family favorite! Easy comfort food.

Pasta with a cheesy spinach sauce is a family favorite! Easy comfort food.

This super easy vegetarian pasta is a quick meal for a busy night! The broccoli and spinach keep it healthy and the garlic and lemon make it extra tasty. From The Food Charlatan.

This super easy vegetarian pasta is a quick meal for a busy night! The broccoli and spinach keep it healthy and the garlic and lemon make it extra tasty. From The Food Charlatan.