Small Outdoor Kitchen with DIY Vertical Herb Garden & Stone Counter
Want fresh herbs right at your fingertips while you cook? I love how a vertical garden saves space while adding a fresh, green touch to a small outdoor kitchen. Hanging planters, wall-mounted shelves, or tiered stands make it easy to grow herbs without taking up counter space. It’s a simple, rustic, and budget-friendly way to bring a little nature into your cooking area. Plus, having fresh basil, rosemary, or mint nearby makes every dish taste better. Ready to add this fresh idea to your outdoor kitchen?
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