Onion Tart 🧅
sliced onions Olive oil Reduced balsamic vinegar Thyme Puff Pastry Heat the oven to 180 degrees. Using a glass, cut circles of puff pastry. Arrange the onion slices on baking paper. Add a little olive oil, balsamic and thyme to each slice of onion. Flip the onion slice over and cover with the puff pastry, tighten around the onion and make small holes with a fork. Bake for about 40 minutes until golden.
Healthy pizza recipe | vegan pizza
If you’re a pizza lover and a veggie lover, give this a go. 🍕 So simple, quick and delish! All you need: - 1 slice of cabbage - Sun-dried tomato pesto - Extra virgin olive oil - Salt - Pepper - Parsley - Italian seasoning - Cheese *Airfry at 175c/347f for 10 min. Save this goodness for later 😋
красный болгарский перец – 2 штуки соль – 10 г черный перец – 5 г масло – 30 мл В ДУХОВКЕ 180 °C 20 минут. куриная грудка – 800 г соль – 10 г черный перец – 8 г бекон – 200 г сыр фета – 100 г В ДУХОВКЕ 180 °C 30 минут. сливочное масло – 30 г масло – 30 мл чеснок – 3 зубчика сушеный укроп – 5 г розмарин – 5 г соль – 5 г черный перец – 4 г грибы – 250 г соевый соус – 10 мл куриный бульон – 150 мл сладкие кулинарные сливки — 200 мл крахмал – 10 г вода — 100 мл петрушка – 10 г
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sliced onions Olive oil Reduced balsamic vinegar Thyme Puff Pastry Heat the oven to 180 degrees. Using a glass, cut circles of puff pastry. Arrange the onion slices on baking paper. Add a little olive oil, balsamic and thyme to each slice of onion. Flip the onion slice over and cover with the puff pastry, tighten around the onion and make small holes with a fork. Bake for about 40 minutes until golden.