Dish Recipes

Learn how to re-create beautiful recipes at home
21 Pins7 Følgere
63 deg C Poached Egg, Minted Garden Peas Emulsion, Sourdough & Black Truffle Crumbs #recipe #food #appetizer #egg http://www.mouthfool.com/2014/05/63o-c-poached-egg-minted-garden-peas-emulsion-sourdough-and-black-truffle-crumbs/

63 deg C Poached Egg, Minted Garden Peas Emulsion, Sourdough & Black Truffle Crumbs #recipe #food #appetizer #egg http://www.mouthfool.com/2014/05/63o-c-poached-egg-minted-garden-peas-emulsion-sourdough-and-black-truffle-crumbs/

Green Mango Salad, Tea-Smoked Chicken (gỏi xoài, gà hun khói) #vietnamesefood #appetizer #salad #chicken #recipe

Green Mango Salad, Tea-Smoked Chicken (gỏi xoài, gà hun khói) #vietnamesefood #appetizer #salad #chicken #recipe

Braised Beef Cheeks, Potatoes 2 Ways, Pickled Vegetables and Balsamic Glaze: http://www.mouthfool.com/2014/04/braised-beef-cheeks-potatoes-2-ways-pickled-vegetables-and-balsamic-glaze/ #recipe, #food

Braised Beef Cheeks, Potatoes 2 Ways, Pickled Vegetables and Balsamic Glaze: http://www.mouthfool.com/2014/04/braised-beef-cheeks-potatoes-2-ways-pickled-vegetables-and-balsamic-glaze/ #recipe, #food

Apple & Pear Crumble, Sarawak Pepper Custard http://www.mouthfool.com/2014/05/apple-pear-crumble-sarawak-pepper-custard/ #food #recipe #dessert

Apple & Pear Crumble, Sarawak Pepper Custard http://www.mouthfool.com/2014/05/apple-pear-crumble-sarawak-pepper-custard/ #food #recipe #dessert

Our version of the classic lemon meringue tart: http://www.mouthfool.com/2014/06/lemon-meringue-pie-chai-macaron-citrus-gel/ #dessert #macaron #pastry #lemon

Our version of the classic lemon meringue tart: http://www.mouthfool.com/2014/06/lemon-meringue-pie-chai-macaron-citrus-gel/ #dessert #macaron #pastry #lemon

Molten Chocolate Cake, Cocoa Soil, Crystallised Pistachios & Cherry Chantilly #frenchfood #dessert #chocolate #recipe

Molten Chocolate Cake, Cocoa Soil, Crystallised Pistachios & Cherry Chantilly #frenchfood #dessert #chocolate #recipe

“Bavette à l’échalote”, Sous-vide Flank Steak with Shallot and Red Wine Sauce, Garden Vegetables #frenchfood #beef #sousvide #recipe

“Bavette à l’échalote”, Sous-vide Flank Steak with Shallot and Red Wine Sauce, Garden Vegetables #frenchfood #beef #sousvide #recipe

Sea Mullet, Balinese Basa Gede Steamed in Banana Leaves, with Green Beans in Coconut Gravy #indonesianfood #fish #recipe

Sea Mullet, Balinese Basa Gede Steamed in Banana Leaves, with Green Beans in Coconut Gravy #indonesianfood #fish #recipe

Check out our latest recipe: http://www.mouthfool.com/2014/04/milk-fed-veal-loin-and-deconstructed-ratatouille/ #recipe #food

Check out our latest recipe: http://www.mouthfool.com/2014/04/milk-fed-veal-loin-and-deconstructed-ratatouille/ #recipe #food

Learn how to bake a wonderful bread basket at home! Simple and delicious... http://www.mouthfool.com/2014/06/bread-basket/

Learn how to bake a wonderful bread basket at home! Simple and delicious... http://www.mouthfool.com/2014/06/bread-basket/

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