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Food Love

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“There is no love sincerer than the love of food.” George Bernard Shaw. Let’s share list of favourite ingredients and cooking styles, from beef curries to classic recipes. No spammers please!!!
For a Healthy Kick of Spice, Add This One Thing to Your Buttermilk Biscuits  on Food52

For a Healthy Kick of Spice, Add This One Thing to Your Buttermilk Biscuits on Food52

Real daiquiris are simple, classic and even more refreshing than they're sweet and syrupy counterparts. It's time to get to know them.

Real daiquiris are simple, classic and even more refreshing than they're sweet and syrupy counterparts. It's time to get to know them.

10-Minute Macaroni and Cheese in a Mug via @PureWow

10-Minute Macaroni and Cheese in a Mug via @PureWow

Beer-and-Cheddar Soup | Food & Wine

Beer-and-Cheddar Soup | Food & Wine

From bright and fresh pasta to the ultimate party charcuterie board, it's going to be a delicious season thanks to tips from Tasting Table and IKEA�%

From bright and fresh pasta to the ultimate party charcuterie board, it's going to be a delicious season thanks to tips from Tasting Table and IKEA�%

Spiced Chicken with Coconut-Caramel Sauce and Citrus Salad  | Food & Wine

Spiced Chicken with Coconut-Caramel Sauce and Citrus Salad | Food & Wine

This smoky version of a classic almond butter from Brooklyn barbecue spot Pig Beach will amp up any breakfast, lunch or dinner this spring.

This smoky version of a classic almond butter from Brooklyn barbecue spot Pig Beach will amp up any breakfast, lunch or dinner this spring.

Date-and-Almond Fudge with Sesame and Coconut | Food & Wine

Date-and-Almond Fudge with Sesame and Coconut | Food & Wine

9 One-Skillet Dishes Under 400 Calories

9 One-Skillet Dishes Under 400 Calories

Gluten-Free Lemon-Raspberry Pavlova via @PureWow

Gluten-Free Lemon-Raspberry Pavlova via @PureWow