Recipes

15 Pins
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Focaccine filanti di patate e broccoli
🕐Tempo di preparazione: 30 minuti 🕐Tempo di cottura: 10 minuti 😊Difficoltà: Facile 🍽Dosi: Per 8-10 focaccine 🤑Costo: Basso Ingredienti: Patate, 400 g; Broccoli, 150 g; Fecola di patate, 150 g; Edamer, 80 g circa; Olio, 2 cucchiai per l’impasto + q.b. Sale, q.b. ; Pepe, q.b. Consigli: Puoi sostituire l’Edamer con un altro tipo di formaggio filante come la scamorza. Puoi utilizzare l’amido di mais al posto della fecola di patate.
All you need : • 6 eggs • salt and pepper • 24 frozen mini pancakes @eggo_us • Syrup @simpletruth4u • 12 mini breakfast sausage patties 3 slices of cheese, Any kind you prefer Directions : • 1. Preheat oven to 350 • 2. Grease up the muffin pan • 3. Crack six eggs, and beat with salt and pepper • 4. Pour egg mixture into the muffin pan and cook in the oven for 10mins • 5. While the eggs are in the oven, Grab a large skillet spray with Pam or oil cook sausage patties until browned • 6. Grab a different muffin pan or same one and coat it with butter or nonstick spray, and start layering • 7. Start with one mini pancake, one egg, one sausage, one cheese and add another mini pancake on top and brush some syrup • 8. Put in the oven for another 5-7mins 9. Serve and enjo
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Healthy Peanut Butter Banana Muffins (gluten free & dairy free)
30min · 12 servings Recipe: ambitiouskitchen.com/healthy-peanut-butter-banana-muffins-dairy-free-gluten-free Ingredients: • Ripe bananas • Natural creamy or crunchy peanut butter • Eggs • Maple syrup • Vanilla extract • Dairy free milk of choice • Oat flour • Baking powder • Cinnamon • Salt • Mini chocolate chips
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30m