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pinchofyum.com
Coconut Curry Noodle Bowls
223 ratings
· 1hr 0min
· Gluten free · 4 servings
Bangkok Coconut Curry Noodle Bowls - a 30-minute healthy, easy recipe loaded with coconut curry flavor. Vegetarian + easily made vegan.
pinchofyum
P
Pinch of Yum
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Ingredients
Produce
• 1 cup Asparagus
• 1 handful Basil, fresh
• 1 cup Broccoli florets
• 1 cup Cabbage, purple
• 1 cup Carrots
• 1 tbsp Ginger, fresh
• 1 Limes
• 1/2 Onion
• 2 Shallots
Canned Goods
• 1/2 cup Chicken or veggie broth, reduced sodium
• 1 14-ounce can Coconut milk, regular
• 2 tbsp Red curry paste
Condiments
• 2 tbsp Fish sauce
• 2 tbsp Soy sauce
Pasta & Grains
• 1 4 ounces rice noodles - i use brown rice noodles but they can be hard to find - so i buy these
Baking & Spices
• 1 tbsp Chili paste, hot
• 1 Sesame seeds
• 3 tbsp Sugar
Oils & Vinegars
• 2 tbsp Vegetable oil
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