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Roasted Kuri Squash Soup with Harissa & Crispy Chickpeas | Recipe | Clean eating recipes, Vegetarian recipes healthy, Tasty vegetarian recipes
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feastingathome.com
Roasted Kuri Squash Soup with Harissa & Crispy Chickpeas
6 ratings
· 40min
· Gluten free, Paleo · 4 servings
Roasted Kuri Squash Soup with Harissa, roasted chickpeas, toasted pumpkin seeds and "smoked" yogurt - a hearty, delicous vegetarian soup!
Feasting at Home
Ingredients
Produce
• 1 Apple
• 3 Garlic cloves
• 2 lb Kuri squash, Red
• 1/2 Onion
Canned Goods
• 4 cups Water or stock
Condiments
• 1 tsp Maple syrup
Baking & Spices
• 1 tsp Kosher salt
• 1/2 tsp Paprika, smoked
• 1 pinch Pepper
• 1 pinch Salt
Oils & Vinegars
• 1/2 tsp Apple cider vinegar
• 2 tbsp Coconut oil
• 2 tsp Olive oil
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