Soft, cheesy, and bursting with flavor—these pretzels are perfect for snacks or parties! 🌿✨
📝 Ingredients: All-purpose flour, yeast, warm water, sugar, salt, mozzarella sticks, butter, rosemary, Parmesan cheese, baking soda, and coarse salt.
👨🍳 Directions: Make dough with flour, yeast, water, sugar, and salt. Let rise. Divide, wrap dough around mozzarella sticks, and shape into pretzels. Boil in baking soda water, brush with butter, and top with rosemary, Parmesan, and coarse salt. Bake at 200°C (400°F) for 12–15 mins.
⏰ Total Time: 1 hr 30 mins 🍽️ Servings: 8
#StuffedPretzels #MozzarellaPretzels #HomemadeSnacks #CheesyBites
