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Rib Nachos | Recipe | Rib recipes, Nachos, Rib meat
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macheesmo.com
Rib Nachos
12 ratings
· 5hr 0min
· 4 servings
Slow roasted baby back ribs shredded and layered with a green chile sauce makes for some of the best nachos ever. Try these for Cinco de Mayo!
Sarah Deller
Ingredients
Meat
• 1 Full side pork baby back ribs
Produce
• 1 Avocado
• 1 4 ounce can Green chiles
• 1 Pickled jalapenos
• 1 Red onion
Condiments
• 1 Salsa
Baking & Spices
• 4 tbsp All-purpose flour
• 1 Salt and pepper
• 1/4 cup Taco seasoning
Oils & Vinegars
• 1 cup Apple cider vinegar
Snacks
• 1 Tortilla chips
Dairy
• 4 tbsp Butter, unsalted
• 1 Cheese
• 2 cups Pepper jack cheese, grated
• 1 Sour cream
• 2 cups Whole milk
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