a red pot filled with stew and vegetables on top of a white napkin next to a black spoon

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Thai Yellow Curry with Beef and Potatoes

27 ratings

· 2hr 50min · Gluten free · 8 servings

Thai Yellow Curry with Beef and Potatoes - made from scratch! Perfect creamy comfort food with huge flavor and a kick of spice.

Pinch of Yum

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Ingredients

Meat

• 2 lb Beef chuck

Seafood

• 1 tbsp Shrimp paste

Produce

• 2 tbsp Cilantro, fresh

• 1/2 cup Cilantro

• 1 tsp Coriander, roasted ground

• 1 head Garlic

• 1 3-inch piece Ginger

• 3 Shallot

• 20 Thai chiles, dried red

• 24 oz Yukon gold potatoes

Canned Goods

• 2 cups Coconut cream, canned

• 3 cups Coconut milk, light

Condiments

• 1 tbsp Fish sauce

• 1 tbsp Lemongrass paste

Baking & Spices

• 2 tbsp Brown sugar

• 2 tbsp Curry powder

• 1 3-inch piece Galangal

• 1 1/2 tbsp Salt

• 2 tbsp Turmeric

Liquids

• 4 cups Water

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