Rhubarb chutney

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Spicy Rhubarb Chutney to Can or Freeze - An Oregon Cottage
Savory, sweet, and slightly spicy rhubarb chutney is perfect with cheese, crackers, and veggies. It's flavor with pork is to die for, though it's good on any roasted or grilled meat. Of course pair it with a curry for a fun take on Indian cuisine. Preserve the season's rhubarb with this recipe to freeze or can.
Spicy Rhubarb Chutney with Raisins - a savory rhubarb recipe